FOOD ALLERGY

Almonds

How a Dietitian Can Help with Food Allergy

Approximately one in three Australians will develop an allergy at some point in their lives.

Having a clear understanding of the management of food allergy is important for living safely with an allergy. An allergy is when your immune system has an inappropriate reaction to the protein in food leading to mild to severe reaction. 

The most common food allergies in Australia are:

  • Peanuts

  • Tree nuts (macadamia, hazelnuts, almonds etc)

  • Egg

  • Cow's milk

  • Seafood

  • Fish

We Can Help With

  • Understanding food labels

  • Confidence and ability to make safe food choices

  • Creating a plan to meet nutritional needs

  • Tracking food/ symptoms

ABOUT DIETITIAN APPOINTMENTS

Ready to get started?

We offer telehealth online and via phone. We have limited in-person appointments available in our home-based clinic in Pakenham.

Eggs

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